Food Waste: Difference between revisions
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[[Category:Tonnage & Waste Types]] | [[Category:Tonnage & Waste Types]][[Category:Targets & Metrics]] | ||
[[WRAP]] estimates the annual [[Food Waste]] arisings within households, hospitality & food service, food manufacture, retail and wholesale sectors in 2018 at around '''9,500,000 tonnes''', 70% of which was intended to be consumed by people (30% being the 'inedible parts')<ref name= "ref1">[https://wrap.org.uk/sites/files/wrap/Food_%20surplus_and_waste_in_the_UK_key_facts_Jan_2020.pdf [[WRAP]] Key Facts Jan. 2020]</ref> | [[WRAP]] estimates the annual [[Food Waste]] arisings within households, hospitality & food service, food manufacture, retail and wholesale sectors in 2018 at around '''9,500,000 tonnes''', 70% of which was intended to be consumed by people (30% being the 'inedible parts')<ref name= "ref1">[https://wrap.org.uk/sites/files/wrap/Food_%20surplus_and_waste_in_the_UK_key_facts_Jan_2020.pdf [[WRAP]] Key Facts Jan. 2020]</ref> | ||
[[File:Food Waste Picture.png|300px|left|Source : Mental Floss - Picture of General Household Food Waste]]__TOC__ | [[File:Food Waste Picture.png|300px|left|Source : Mental Floss - Picture of General Household Food Waste]]__TOC__ | ||